The Process
Every cup of tea has a story behind it; the field, the cultivation, the harvest and everything that comes with it. We understand that to create a high quality organic product, it is necessary to bring together our values in each part of the process, and encourage everyone in the process to have the best tea.
Pusuquí is the result of the most rigorous selection of natural herbs that are cultivated in the different regions of Ecuador. Each type of tea is hand-picked by different people in the community who are part of this great family.
Once the tea is harvested, we take it to our factory located in Quito, Ecuador, to elaborate our product final. Each Box contains 25 individual overwrapped tea bags. We have Good Manufacturing Practices (GMP) and ISO 9001-2008 standards, to guarantee that each gram of product is made to perfection.